My child seems to be FODMAP sensitive (so no onion, garlic etc.). Can he still take Inulin?
FODMAP sensitivity is evidence of bacterial overgrowth, and inulin helps reverse bacterial overgrowth. I believe the benefits that occur after starting any diet that restricts carbohydrates (GAPS, FODMAPS, Feingold, gluten, casein, etc.) is from a relative, non-specific decrease in the overall bacterial load within the gut. Members of the Nemechek Navigator can purchase Nemechek Blue inulin here at a 10% discount.